This Bourbon Bacon Jam Crostini is a delightful appetizer featuring toasted Italian bread topped with goat cheese, bacon jam, and a hint of lemon zest. Perfect for various dishes like French toast, bagels, pancakes, and more!
1: Preheat oven to 425°.
2: Slice the Italian bread into 1/2 inch slices.
3: Set the slices out on a baking sheet.
4: Drizzle the bread with olive oil.
5: Bake for 4-6 minutes until golden brown.
6: Top the toasted bread with goat cheese, bacon jam, and a little lemon zest.
