This guacamole recipe uses ripe avocados combined with lime juice, salt, white onion, jalapeño, and cilantro to create a flavorful dip. It's easy to make and perfect for parties or snacks. The recipe yields 2 cups of guacamole, ideal for sharing.
1: Cut the avocados in half and remove the pit.
2: Scoop the avocado flesh into a bowl.
3: Add salt, fresh lime juice, finely diced white onion, jalapeño, and minced cilantro into the bowl.
4: Mash everything together until you achieve your desired consistency.
5: Serve immediately or store using tips provided to keep it fresh.
