Crostini with Bacon Jam

Name: Crostini with Bacon Jam
Prep time: 10 min
Cook time: 6 min
Total time: 10 min
Yield: 4
Ingredients: Italian bread; olive oil

10 mins prepServes 4

This Crostini topped with Bourbon Bacon Jam is a fantastic appetizer perfect for any gathering. The jam pairs beautifully with goat cheese and lemon zest, and can also be used on various dishes like French Toast and Chicken. It's simple to make, starting with slicing a loaf of Italian bread and toasting it to a golden brown.

4 servings

What you need

1 italian bread

1 splash olive oil

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Instructions

1: Preheat oven to 425°.

2: Slice the Italian bread into 1/2 inch slices.

3: Set the slices out on a baking sheet and drizzle with olive oil.

4: Bake for 4-6 minutes until golden brown.

5: Top with goat cheese, bacon jam, and a little lemon zest.

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Crostini with Bacon Jam

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